अजमोद के बीज (इतालवी, मुड़े हुए)
अजमोद के बीज (इतालवी, मुड़े हुए)
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No. of Seeds: Approx. 45 to 50 Seeds
No. of Seeds: Approx. 45 to 50 Seeds
The seeds have a successful germination rate of over 70%, the seeds in the packet can be used for several sowings. Follow the sowing instructions on the back of the packet.
Sowing: Spring or early fall
Sowing: Spring or early fall
Germination: 14-28 days
Germination: 14-28 days
Germinate your seeds indoors in seedling cups in a mix of cocopeat and compost and place it in a well-ventilated area. Follow the sowing instructions at the back of the packet.
Harvest in 70-90 days
Harvest in 70-90 days
The approximate number of days it takes from sowing of seeds and successful germination to the time you can harvest it. PS: All other growing conditions need to be met.
About the Seeds
Parsley is a versatile herb used in cooking for its fresh, mild flavor. It’s high in vitamins A, C, and K, and often used as a garnish.
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